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Glucose Acid

Glucose Acid

Description:

Liquid glucose is a kind of syrup which is made of refined corn starch by enzyme treatment, following the process of liquefaction,saccharification,purification. It is widely used in food and beverage industry.

Specifications:

1.Physical Standard

1.1Clear viscous liquid, without visible impurity

1.2Chemical Standards


A.Major Standards:

BE(Dry solids,%): 38—46 (65-85%)

DE Value: 38-60

PH:4.0-6.0

°C Sugar-decocting Temp: 125-150


B.Minor Standards:

% Protein: 0.10, maximum

% Ash: 0.10, maximum

% Transmittance: 99 minimum


C.Heavy Metal Standards:

mg/kg As:  0.5, maximum

mg/kg Pb: 0.1, maximum

1.Microbiological Standards

Coli form: 30cfu/g maximum

Mould :100 cfu/g, maximum

 

Storage Condition

Store at ambient room temperature, dry.

Recommended Shelf-life

18 months from date of manufacture..

Product Application

Candy, Sweets, Gum, Bakery, Biscuits, Traditional Desserts, Custards;  Icing sugar; Drinks, Beer,Ice cream

Country of Origin

China

Certificate

ISO9001, ISO14001, ,HACCP, HALAL, QS, NON-GMO

Packing Details

300kg round HMHDPE drums,80 drums/20ft container


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